The Adriano Edition 2025 consists of a  high-wheat mashbill of 66% corn, 22% red winter wheat, and 12% 2 row malted barley all grown at walnut grove farms where we visited, all heirloom organic grain, heritage strains.

Nose: Honey, brown butter, dried hay, apples, vanilla, and oak. With a slight ripe banana tone.

Palate: Creamy mouthfeel with notes of caramel, vanilla bean, biscuits, sorgham, brown sugar, cherries, and pepper. The wheat provides a smooth, sweet character, and balanced spice structure.

Finish: Medium to long finish, often described with lingering notes of sweet oak, cinnamon spice, pepper, and sometimes a hint of tobacco or fig.